Pink oyster (Pleurotus Djamor)
Flavour/texture: Umami, fishy, meaty, slightly chewy
The Pink Oyster Mushrooms exhibit a stunning vibrancy, making them a captivating variety within the oyster family. When cultivated, they form clusters that resemble a delightful bouquet. These mushrooms boast a unique flavour profile, often described as meaty, accompanied by a subtle fish-like aroma prior to cooking. When fried, they can serve as a popular substitute for bacon. It is essential to carefully time the harvest of Pink Oysters, as their shelf life is relatively short, lasting only 48-72 hours. Embracing their beauty and savouring their flavours promptly is crucial to fully appreciate this remarkable variety.
60 in stock
|Dimensions||20.3 × 20.3 × 15.25 cm|